क्रिस्पी और स्वादिस्ट ब्रेड की कचौड़ी-Crispy Bread Kachori Recipe-Khasta Bread Ki Kachouri-Quick & Easy Snacks Recipe In Hindi
It's a very tasty & crispy tea time snacks recipe.Very easy & simple to prepare this Crispy bread kachori.Do try this snack recipe and share your opinion.....
It's a very tasty & crispy tea time snacks recipe.Very easy & simple to prepare this Crispy bread kachori.Do try this snack recipe and share your opinion.....
Cooking Time : 10-15 minutes
Serving : 4-5
Recipe Type : snack
Recipe Cuisine : Indian
Author : Sritama
Video Link Of the Recipe :
Ingredients : –
1.3 small size boiled potato
2.1/2 cup boiled green peas
3. 10 white bread slices
3.some chopped coriander leaves
4.1 teaspoon chaat masala
5.1 tablespoon grated ginger
6. 1 teaspoon turmeric powder
7.1/2 teaspoon garam masala powder
8.1 teaspoon kashmiri red chilli powder
9.1/2 teaspoon cumin powder
10.1 teaspoon coriander powder
11.3-4 slit green chillies
12.salt or to taste
13. oil to fry
Method :
Take a bowl ,mix all the ingredients well.Now take a bread slice,cut the bread into round shape like a kachori / puri with the help of a container opener or cooking cutter.Now dip the round sized bread lightly & immediately pick it up.Now squeeze the extra water from the wet bread.Place on the plate.Now put the stuffings in a wet bread part.And place the other wet bread part on it.Seal it gently with the help of your finger.Follow the same process one by one.Now Turn on the gas and take a pan on it.Heat the pan for a minute on medium flame.Give oil in it and heat the oil enough to fry the kachori.Now give the kachori one by one and fry them until golden brown from both sides.Take them out from the pan and keep it on a tissue paper.
Video Link Of the Recipe :
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Ingredients : –
1.3 small size boiled potato
2.1/2 cup boiled green peas
3. 10 white bread slices
3.some chopped coriander leaves
4.1 teaspoon chaat masala
5.1 tablespoon grated ginger
6. 1 teaspoon turmeric powder
7.1/2 teaspoon garam masala powder
8.1 teaspoon kashmiri red chilli powder
9.1/2 teaspoon cumin powder
10.1 teaspoon coriander powder
11.3-4 slit green chillies
12.salt or to taste
13. oil to fry
Method :
Take a bowl ,mix all the ingredients well.Now take a bread slice,cut the bread into round shape like a kachori / puri with the help of a container opener or cooking cutter.Now dip the round sized bread lightly & immediately pick it up.Now squeeze the extra water from the wet bread.Place on the plate.Now put the stuffings in a wet bread part.And place the other wet bread part on it.Seal it gently with the help of your finger.Follow the same process one by one.Now Turn on the gas and take a pan on it.Heat the pan for a minute on medium flame.Give oil in it and heat the oil enough to fry the kachori.Now give the kachori one by one and fry them until golden brown from both sides.Take them out from the pan and keep it on a tissue paper.
Here it is our ready crispy & crunchy tasty bread kachori Recipe.Serve it with hot tea or some tomato ketchup or green chutney & enjoy your evening or breakfast or you can store it in an airtight container for longer use.....
Happy Cooking...🌝🌝
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