PINDI CHOLE IN AUTHENTIC PUNJABI STYLE / PUNJABI CHOLE MASALA / DHABA STYLE CHICKPEAS CURRY WITH VIDEO This Punjabi Dhaba special recipe is famous for its authentic spicy flavours and mildly sour taste . T his dish will leave burst of flavors on your taste buds, will tempt you to eat more.It goes well with Amritsari Kulcha or Aloo Ka Paratha . Making this chole is also very easy & I have prepared it in authentic punjabi style.This Special chole is usually black in color & dry. Do try this dhaba style recipe at home and give me good feedback...🌝 Cooking Time : 40-45 minutes approx. Serving : 5-6 people Recipe Type : Veg Curry Author : Sritama Ingredients : 1 . 250 gm chickpeas (overnight soaked) ...
Posts
Showing posts from August, 2017
- Get link
- X
- Other Apps
PINDI CHOLE IN AUTHENTIC PUNJABI STYLE / PUNJABI CHOLE MASALA / DHABA STYLE CHICKPEAS CURRY WITH VIDEO This Punjabi Dhaba special recipe is famous for its authentic spicy flavours and mildly sour taste . T his dish will leave burst of flavors on your taste buds, will tempt you to eat more.It goes well with Amritsari Kulcha or Aloo Ka Paratha . Making this chole is also very easy & I have prepared it in authentic punjabi style.This Special chole is usually black in color & dry. Do try this dhaba style recipe at home and give me good feedback...🌝 Cooking Time : 40-45 minutes approx. Serving : 5-6 people Recipe Type : Veg Curry Author : Sritama Ingredients : 1 . 250 gm chickpeas (overnight soake...
- Get link
- X
- Other Apps
DURGA PUJA SPECIAL BHOG KA KHICHDI / MOONG DAL MASALA KHICHDI / TRADITIONAL BHOGER KHICHURI IN AUTHENTIC BENGALI STYLE Durga Puja is the biggest and most prosperous festival throughout the world. And the most integral part of this festival is Bhog Ka Khichdi or "Bhoger Khichuri".This khichdi has been made as the perfect khichdi for Durga Puja, in authentic Bengali style. The nice aroma of this khichdi and the flavourful taste of spices make this auspicious and sublime. Do try this at home and give me feedback. I'll be waiting for your reply. Lets have a look at the ingredients of this amazing traditional dish.... Preparation Time : 25 minutes approx. Serving : 3-4 Recipe Type : One bowl meal Recipe Cuisine : Bengal , India ...
- Get link
- X
- Other Apps
DURGA PUJA SPECIAL BHOG KA KHICHDI / MOONG DAL MASALA KHICHDI / TRADITIONAL BHOGER KHICHURI IN AUTHENTIC BENGALI STYLE Durga Puja is the biggest and most prosperous festival throughout the world. And the most integral part of this festival is Bhog Ka Khichdi or "Bhoger Khichuri".This khichdi has been made as the perfect khichdi for Durga Puja, in authentic Bengali style. The nice aroma of this khichdi and the flavourful taste of spices make this auspicious and sublime. Do try this at home and give me feedback. I'll be waiting for your reply. Lets have a look at the ingredients of this amazing traditional dish.... Preparation Time : 25 minutes approx. Serving : 3-4 Recipe Type : One bowl meal Recipe Cuisine : Beng...
- Get link
- X
- Other Apps
PERFECT JEERA RICE IN 10 MINUTES / RESTAURANT STYLE CUMIN FLAVORED RICE IN COOKER Jeera rice is one of the most popular rice in Restaurants.Jeera rice is basically rice flavored with cumin & lightly spiced with whole garam masala. I made this cumin flavored rice in 10 minutes in cooker and it results absolutely perfect.Jeera rice goes perfect with dal tadka,dhaba style Kadai Paneer,Kashmiri Rajma Masala.Here I made it step by step with a video.So do try this flavorful dish at home and give me good feedback. Cooking Time : 9-10 minutes approx Serving : 2-3 people Recipe Type : One bowl meal Recipe Cuisine : Indian Author : Sritama Ingredients : 1. 250 gm soaked basmati rice 2. 2 tablespoon cumin seeds 3. 1 pinch of asafoetida ...
- Get link
- X
- Other Apps
PUNJABI MISSI ROTI ON TAWA / PERFECT PUNJABI STYLE MISSI PARATHA STEP BY STEP WITH VIDEO Missi Roti is a North-Indian dish,made with Wheat flour,gram flour & spices.Here I prepared it with a twist,its tastes awesome,also very healthy.It can be served with mixed dal fry or any curry.In Punjab it is made in Tandoor,but I made on tawa in easy style.Lets learn how to prepare this special Roti... Cooking Time : 30 minutes approx. Serving : 3-4 people No. of Roties : 6 Recipe Cuisine : Punjabi,Indian Author : Sritama Ingredients : 1. 250 gm wheat flour (gehun ka atta) 2. 250 gm gram flour ( besan ) 3. 1 finely chopped onions 4. some fresh coriander leaves ...